Full-time
The role is fast-paced, highly demanding and very rewarding.
Responsibilities include:
Manage all daily operations of the store but are not
limited to:
internet
responsive, friendly and courteous services at all times
attendance
store
restaurant staffing needs
and recommend changes
business.
including profitability, human resources, and marketing.
facility specifications.
initiatives.
schedules
specials
staff to specific duties
of products
enforced and followed by all staff.
required
skills
skills
to be considered for this position you must have at least 1 year food industry experience or relevant industry experience.
Candidates with previous hospitality experience will be preferred. Must working during the weekend.
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