Pyramid Hotel Group Hiring for Prep Cook/Dishwasher at Saddle Brook, New Jersey Full Time

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.

Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.

Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.

Check out this video for more information on our great company!

At the Marriott Saddle Brook we pride ourselves on being the best employer in the area. What sets us apart? Our culture, full benefit plans, including 401k with a company match and our lucrative bonus programs, to name a few. We are looking for talented people who have a genuine passion for service. Our Core Values involve personal development, people, and a desire for wanting them to succeed. We believe each member of our team has a key part to play in our delivery of outstanding service and memorable experiences for each guest. We want a hotel that people want to come to, not through. Find out today what a career with Pyramid Hotel Group at the Marriott Saddle Brook can mean for you!

• Follow the prep list created by chefs to plan duties

• Label and stock all ingredients on shelves so they can be organized and easily accessible

• Measure ingredients and seasonings to be used in cooking

• Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.

• Undertake basic cooking duties such as reducing sauces, parboiling food etc.

• Prepare simple dishes such as salads, entrees etc.

• Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.

• Ensure all food and other items are stored properly

• Prep working area.

• Taking garbage and trash to dumpster area

• Washing work areas, refrigerators, cooking equipment, walls and floors

• Assembling, maintaining and breaking down the dish machine

• Comply with nutrition and sanitation guidelines

• Perform other kitchen duties as assigned

• Proven experience as prep cook/dishwasher

• Knowledge of health and safety rules in a kitchen

• Manual dexterity able to operate cutting tools and kitchen utensils

• A team player with good communication skills

• Patient with an ability to stay positive under pressure

• Very good physical condition and endurance

• High school diploma or equivalent is desirable; Training from a culinary school will be an asset

• Ability to lift up to 50 pounds several times a day

• Ability to place cases, pans, utensils and plates on both low and high shelves

The compensation for this position is $15.00/Hr. – $16.00/Hr. based on qualifications and experience.

Opening ID: 2023-26967

Street: 138 New Pehle Avenue