St Andrews Limes Looking for ** FOOD PRODUCTION SUPERSTAR ** at Havelock North, Hawke’s Bay, New Zealand Full Time

Are you passionate about planning and manufacturing fine food and beverage products? Do you have the skills to meet customer demand and maintain stock level requirements? We are currently recruiting a Food Production Superstar for our commercial kitchen on site in Havelock North. 

About St Andrews Limes

St Andrews Limes is an iconic, local family run Hawkes Bay Business producing lime and lemon juice as well as citrus products in the beverage, dressing and condiment market.Our small, friendly team are committed, positive and productive who enjoy serving and building strong, reliable relationships with our customers. Our core values in the workplace show commitment, respect, responsibility, fairness, integrity, and empathy.

About the role

We invite applications from a team player, who has excellent food and safety standards, who is meticulous, and has an eye for attention to detail. 

Can you:

·        Plan production and raw material procurement?

·        Place orders in preparation of production and check inwards goods?

·        Ensure all hygiene requirements are met in the kitchen and around the workplace?

·        Keep accurate records according to the National Program 2, or a similar Food Safety Plan?

·        Assist in routine maintenance of all kitchen equipment?

About you

Our Food Production Superstar will be friendly, dynamic, a fast learner who demonstrates enthusiasm to develop and grow.

You will also be able to:

·        Work independently and as a team player when required

·        Focus on the task at hand, resolving issues when they come up

·        Be flexible and adjust to work demands as they arise

·        Maintain composure under pressure

·        Have values that align with St Andrews Limes professional image

·        Understand personal strengths and weaknesses and use feedback to develop and grow.

You will play a key role, enhancing the flow of our workplace, have Food Industry experience, a Food Handling Certificate, previous Management experience, a clean driver’s license, Forklift Operators License, excellent communication, reading, writing and computer skills. 

Closing Date for Applications: Monday 26 June 2023

Contact Details: Tracy Day, [email protected], 021 889 206

Please email your combined cover letter and CV to [email protected]