Position Title: Cutter Operator
Position Type: Regular – Full-Time
Position Location: Othello
Requisition ID: 8518
Responsible for ensuring the proper preparation of knives for cut changes. Monitors and adjusts cutting and sizing equipment with accuracy. Responsible for achieving optimum equipment performance, which results in meeting or exceeding product quality standards. Also helps in daily sanitation and clean-ups.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
High school diploma or general education degree (GED); or one to three months’ related experience and/or training; or equivalent combination of education and experience.
Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.
Ability to perform mathematical calculations including addition, subtraction, multiplication, and division; Ability to perform these calculations using units of weight measurement, volume, time, and distance.
Ability to understand and carry out written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee regularly works near moving mechanical parts and is regularly exposed to wet and/or humid conditions, fumes or airborne particles, and vibration. The employee frequently works in high, precarious places and is frequently exposed to toxic or caustic chemicals and extreme heat. The employee is occasionally exposed to risk of electrical shock.
The noise level in the work environment is usually loud.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Sitting 1-10%
Standing 70-80%
Walking 5-25% (Distances 10-100 ft.)
Climbing stairs Frequently (34-67%)
Leaning forward Frequently (34-67%) to continuously (67-100%)
Trunk rotation/twisting Occasionally (1-33%) to frequently (34-67%)
Bending/stooping/crouching Occasionally (1-33%) Pick up potatoes, adjust valves, unplug clog ups, etc.
Maximum weight: 3-30 lbs.
Pushing: Up to 100 lbs. of force.
Carrying: Occasionally (3-30 lbs.) for a distance of 5-50 ft.
Horizontal reaching: Occasionally (18 – 42 inches, depending on width of moving chute)
Vertical reach height Occasionally (24 inches below floor to shoulder height)
Heights of tables/
moving belt from floor: Tables = 32-40 in.
Potato chutes = 42 in.
Water chutes = 42 in.
Grasping/handling: Frequently (34-67%).
Fine manipulation: Frequently (34-67%).
Resistive tool use: Gripping Frequently (34-67%).
Dexterity: Fine to medium
Visual acuity and alertness (i.e. for inspecting, maintenance, quality assurance, charts, forms, and graphs, as well as for safety due to moving belts/equipment, sharp knife, etc.)
Speech/communication/hearing (requires ability to inform supervisor or operator of changes in quality, production, problems, etc. requires ability to listen and follow any special instructions pertaining to safety, problems, etc.)
Touch. Must be able to use fingers to grasp objects, operation of machinery.
The above statements are not intended to be construed as an exhaustive list of all responsibilities and skills required for the position. Flexibility and improvement of job skills are essential to all positions at McCain Foods USA, Inc.
McCain Foods is an equal opportunity employer. We see value in ensuring we have a diverse, antiracist, inclusive, merit-based, and equitable workplace. As a global family-owned company we are proud to reflect the diverse communities around the world in which we live and work. We recognize that diversity drives our creativity, resilience, and success and makes our business stronger.
McCain is an accessible employer. If you require an accommodation throughout the recruitment process (including alternate formats of materials or accessible meeting rooms), please let us know and we will work with you to meet your needs.
Your privacy is important to us. By submitting personal data or information to us, you agree this will be handled in accordance with the Global Privacy Policy
Job Family: Manufacturing
Division: NA Potato Manufacturing
Department: Production Lines
Location(s): Othello || US – United States of America : Arizona : Phoenix || US – United States of America : California : Colton || US – United States of America : California : Los Angeles || US – United States of America : California : Palo Alto || US – United States of America : California : San Francisco || US – United States of America : Colorado : Denver || US – United States of America : Florida : Orlando || US – United States of America : Georgia : Atlanta || US – United States of America : Idaho : Boise || US – United States of America : Idaho : Burley || US – United States of America : Idaho : Fruitland || US – United States of America : Idaho : Nampa || US – United States of America : Illinois : Chicago || US – United States of America : Illinois : Lisle || US – United States of America : Illinois : Oakbrook Terrace || US – United States of America : Indiana : Indianapolis || US – United States of America : Kansas : Kansas City || US – United States of America : Kentucky : Louisville || US – United States of America : Maine : Easton || US – United States of America : Maine : Presque Isle || US – United States of America : Maryland : Baltimore || US – United States of America : Massachusetts : Boston || US – United States of America : Michigan : Armada || US – United States of America : Michigan : Detroit || US – United States of America : Michigan : Newark || US – United States of America : Minnesota : Minneapolis || US – United States of America : Missouri : Saint Louis || US – United States of America : Nebraska : Grand Island || US – United States of America : Nebraska : Lincoln || US – United States of America : Nebraska : Omaha || US – United States of America : New Jersey : Lodi || US – United States of America : New York : New York || US – United States of America : North Carolina : Charlotte || US – United States of America : Ohio : Cleveland || US – United States of America : Ohio : Columbus || US – United States of America : Oregon : Portland || US – United States of America : Other : Reference job description || US – United States of America : Pennsylvania : Philadelphia || US – United States of America : Pennsylvania : Pittsburgh || US – United States of America : Tennessee : Memphis || US – United States of America : Tennessee : Nashville || US – United States of America : Texas : Dallas || US – United States of America : Texas : Fort Worth || US – United States of America : Texas : Houston || US – United States of America : Virginia : Virginia Beach || US – United States of America : Washington : Othello || US – United States of America : Washington : Seattle || US – United States of America : Wisconsin : Appleton || US – United States of America : Wisconsin : Fort Atkinson || US – United States of America : Wisconsin : Milwaukee || US – United States of America : Wisconsin : Plover || US – United States of America : Wisconsin : Rice Lake || US – United States of America : Wisconsin : Wisconsin Rapids
Company: McCain Foods USA, Inc.
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