MACHINE OPERATOR
Our Machine Operators ensure the machineries run appropriately and focus on product safety and quality while creating delicious, convenient and value oriented Asian-inspired meal solutions for our consumers. They are the vital part of our manufacturing process.
CORE RESPONSIBILITIES
Operate machineries following standard operation procedures, including start-up and shut-down of machineries, completing routine inspections of machineries, completing various reports, reporting deficiencies and abnormal conditions to supervisor, and other tasks and duties as assigned.
Follow Good Manufacturing Practice (GMP’s) – maintain sanitary conditions of the production area, close all doors; use the designated utensils to transfer or to store any raw materials; maintain work area clean and free of any debris or the over flow products, including, but not limited to, sweeping surfaces and floors; accumulate the over flow products into the designated containers; dispose the defects to the designated containers; among others
Be a champion of Safety – ensure the safety rules in effect are strictly followed at all times; make sure that the working conditions are safe for the types of work that is conducted, report any unsafe conditions to a supervisor and make sure that appropriate corrective actions have been taken.
Job Types: Full-time, Part-time, Permanent
Part-time hours: 40 per week
Salary: $18.00-$25.00 per hour
Schedule:
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